-Swordfish
Swordfish is a highly migratory, predatory fish characterized by a long, flat bill. They are harvested worldwide in deep temperate and tropical seas year-round. Swordfish is low in calories (130 calories per 3 oz.) and high in protein (22g). It is mildly sweet with a moist, meaty texture and moderately high fat content. The flesh can range from white/ivory to pink or orange. The color variations do not reflect quality. All swordfish meat turns beige in color after cooking.
FDA note: Swordfish have high levels of methyl-mercury, so the FDA advises that pregnant women, nursing women, women of childbearing age, and young children avoid eating swordfish.
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Notes from our buyer
Corvina
We have a wonderful shipment of Golden Corvina this week. This product would be a great addition to your chef’s menu! Call your sales rep for more information.
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Spanish Octopus
Don’t miss your opportunity to get an order of genuine Spanish Octopus this week. A great product to add to your regular order. Ask your Fruge sales rep for all the details.
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Frog Legs
We have domestic Frog Legs from the Everglades. If you are curious about this different product, be sure to call us today for more information. We will be able to get you exactly what you need.
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Be sure to ask your sales rep about our fresh J-Cut Black Cod straight from Alaskan waters. This fish is known as the finest whitefish around.
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The wild salmon season is in full swing and prices have dropped this week. We have some beautiful Alaskan Coho Salmon this week, also called Silver Salmon. This fish is known for its excellent color retention. We also have a brand new shipment of Sockeye direct from Yakutat. This beautiful wild salmon direct from Alaska to your table will be the talk of the town. Don’t miss out. Get with your Fruge rep to order your product today!
The soft-shell season is open, so don’t miss out on this fantastic product! These crabs are available through the summer. This product has great menu applications and your chefs will have fun being creative. Fruge Seafood brings in the product you need so that you always receive the freshest product available.
East Coast Oysters
Onsets, Katama, Mayflower, Thatch Island, and Cotuit Bay Oysters are all great options this week. Be sure to sign up for the weekly East Coast Oyster list and let your Fruge sales rep know if you need flavor profiles or are requesting a specific oyster. Pre-orders are the best way to ensure availability of your favorite oyster. The Vibrio season is upon us. Each state has their own plan to ensure oysters are being properly handled throughout the distribution chain. Only accept product when the temperature is 45° or less, refrigerate all shellfish immediately, and ensure product is properly iced. Keep shellfish tags on or with the original container and on file for 90 days.
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Walleyes get their name from their eyes, which reflect white light similar to that of a lion. Walleyes are considered one of the finest table fish. The white, flaky meat has a very mild flavor, perfect for any menu. Call today and place your walleye order.
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Redfish
This product is grown right here in Texas, which gives you the freshest fish possible. We order this product straight from the farm, so keep us informed if your usages change, so we can be sure to keep you supplied with the freshest product. We have jumbo and x-jumbo redfish this week.
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Chilean salmon prices have dropped again. Based on previous year’s data, the prices should stay low through October/November. North Sea salmon prices and Canadian salmon prices are still moving down. Check with your sales rep for case discounts if you are a volume user. We have Sockeye, Coho, and King Salmon in this week; make sure you don’t miss out on these great products!
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We are getting the volume of half shell that we need at this time, however, they are smaller due to the warmer waters.
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We have 1-2, 2-4 and 4-10 American Red Snapper in house. We also have a beautiful 2-4 Lane Snapper. Call your sales rep for all information. Snapper prices are stable and we should have all the product you need this week.
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We got a great shipment of 20-40 Halibut straight from Alaska. Call your sales rep to place your order before this wonderful product is gone!
Scallop prices are stable. We are exploring every option to get the best price and best quality product. Please give us feedback on the new beautiful product we are buying straight from the boats.
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Tuna prices are dropping this week. We have a beautiful shipment of #1 and #2+ grade product. Be sure to get your order in today!
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Grouper
The grouper supply and prices seem to be stable this week. Let your sales rep know if you are interested in this product.
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Black Drum
We have a nice shipment of Drum this week. This product sells fast! Don’t miss out; get with your sales rep for an order.
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Fresh Crabmeat
We have a great shipment of fresh Domestic Crabmeat this week. Call your sales rep today to place an order.
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As we move into the summer months, catfish product get tight, especially in the larger sizes. Please make sure your rep knows your needs.
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Seabass
We have a variety of seabass options. We continue to carry H&G 20-30 kg as well as a smaller 10-20 kg if that is more of what you’re looking for. Prices are holding steady.
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We offer a full range of sizes of live lobsters straight from Maine and Canada. Order today and we will get them to you tomorrow.
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Rainbow ‘Green’ and Ruby Trout
We are starting to see some of the effects of summer months on the trout supply; similar to that of the catfish. Supply tightens during the summer months, especially with the larger fish. Be sure to let your sales rep know if you have any specific needs, and we will do our best to help you out.