Raymond Gogue
June 6, 2017
Sous-Chef Raymond Gogue
Raymond Gogue, Sous-Chef for Geraldine’s in Austin states, “It all starts with a sharp knife.” – Tyson Cole. A love for Japanese cuisine…
Raymond Gogue, Sous-Chef for Geraldine’s in Austin states, “It all starts with a sharp knife.” – Tyson Cole. A love for Japanese cuisine…