redfish recipe
May 29, 2014
Redfish Recipe
Recipe compliments of Chef Kenneth Hardiman Ingredients: 6 oz. Fillet of Redfish (bones, scales, and skin removed) As Needed – Kosher Salt…
Recipe compliments of Chef Kenneth Hardiman Ingredients: 6 oz. Fillet of Redfish (bones, scales, and skin removed) As Needed – Kosher Salt…