Chef Marc Krampe

December 31, 2013

Chef Marc KrampeSocial’s menu has been carefully crafted by Executive Chef Marc Krampe.  Krampe offers chef driven southern American cuisine with international influences.  He began his career at Eddie V’s in Austin, Texas. He sharpened his skills staging at several high end Austin restaurants that specialize in French, Japanese, New American & Thai cuisine & he now runs Social’s kitchen. He approaches his unique dishes with creativity using only the highest quality ingredients that offer premium freshness & taste. “Food is meant to be shared in a social atmosphere with good company “says Chef Krampe. “We have created a menu that gives you the opportunity to enjoy several dining experiences from a light snack, to small plates to entire meals”

Smoked Shrimp with Corn Polenta

Social is located at 3901 Johnston Street in Lafayette, LA.

For more information visit us on the web socialsouthern.com, on facebook @social southern table & bar & twitter @ socialsouthern or call 337-456-3274.

About Social:

Owned, managed & operated by Southern Hospitality Kitchens, a Lafayette-based restaurant group that also owns, manages and operates Charley G’s.